LUXURY · COMFORT · ENTERTAINMENT

An enduring retreat on the Mediterranean shore

The address returning guests prefer to keep quiet. Two kitchens, three gaming rooms, and a shoreline that has gently spoiled every holiday since.

Arrange Your Visit See More
★★★★★ 4.9 / 5 · 2,400+ reviews
FORBES 5★
MICHELIN GUIDE
Ivoryrainforestplaza luxury resort and casino panorama
Seasonal Offers

Why book direct with us

Combined stays priced below what the nights would cost separately.

PACKAGE 01

Spa Retreat

from €980
2 nights in a wellness suite
Daily 60-minute treatment
Detox menu and juice bar
Yoga and meditation sessions
Book Package
MOST POPULAR
PACKAGE 02

Culinary Escape

from €1,520
3 nights with breakfast included
Chef's tasting dinner
Wine cellar visit
Cooking class with the chef
Book Package
PACKAGE 03

Anniversary Suite

from €2,200
Stay in the Royal Pool Villa
Champagne and roses on arrival
Private terrace dinner
Couples massage
Book Package
Guest Voices

Written in their own words

★★★★★

“The evening meal alone justified the journey. We have already reserved for next spring.”

Elena V.
Zurich
★★★★★

“The sort of understated luxury that has grown genuinely rare. We shall return.”

Thomas B.
Munich
★★★★★

“A rare property that feels costly without ever feeling distant. The team makes the difference.”

David H.
Chicago
Signature Experiences

A day arranged around you

Set your own rhythm: a calm morning, a lingering lunch, a late table, a fortunate evening.

01

Five-Star Facilities

VIP lounges, a 2,400 m² spa, indoor and outdoor pools, a private beach club, and a service ratio of nearly two staff per guest. Your suite is not merely a room. It is a small kingdom with a doorbell.

FIND OUT MORE →
02

Concierge Assistance

A team of seven, speaking nine languages between them, available twenty-four hours a day, three hundred and sixty-five days a year. No request is too small. Few requests are too large. Put us to the test.

FIND OUT MORE →
03

Fine Dining

Three restaurants, one Michelin star, and a kitchen garden whose harvest shapes tomorrow's menu. Our chefs do not compose seasonal dishes — they let the season inscribe itself onto the plate, each morning, in pencil.

FIND OUT MORE →
04

West-Facing Terraces

Three open-air dining levels facing west, arranged so that no two tables ever face each other directly. The golden hour here lasts roughly forty minutes. We have shaped the menu, the music, and the lighting around it for years.

FIND OUT MORE →
Ask The Concierge

A wish? Name it.

From private dining to helicopter transfers, our concierge team replies within the hour — around the clock.

24/7
RESPONSE
1h
MAX WAIT
9
LANGUAGES
The Kitchen

Plates shaped by the season, not the menu.

Our kitchen works with what the coast delivers each morning. The menu shifts weekly; the standard never does.

Burrata & Black Truffle
Heritage tomato, basil oil, sourdough bread.
€42
Wagyu A5 Tasting
Three cuts, charcoal-grilled, smoked sea salt.
€120
Sea Bass Acquapazza
Mediterranean herbs, cherry tomatoes, white wine.
€58
Chocolate Soufflé
Single-origin cacao, salted caramel gelato.
€24
Book a Table
Signature plate at Ivoryrainforestplaza restaurant
Chef Anais Merrick
★ GAULT & MILLAU
Stay in Touch

Weekly notes from Ivoryrainforestplaza

Seasonal menus, private offers, and quiet news from the coast — once weekly, never more.